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The Clubhouse is open every Friday and Saturday at 6:00 PM. Admission is $3.00 per person.
Reservations can be made by calling (602) 273-7181 during regular business hours. |
KIDS CLUBHOUSE MENU - $4.95
(For children 12 and under) Everything comes with Fruit or Fries! |
| FRIED POPCORN SHRIMP - BURGER (ADD CHEESE FOR A QUARTER) - CHEESE QUESADILLA - CHICKEN TENDERS - GRILLED CHESSE |
| APPETIZERS |
SPINACH & ARTICHOKE DIP - $9.00
A CREAMY BLEND OF THREE CHEESES, ARTICHOKE HEARTS AND SPINACH. SERVED HOT WITH TOASTED BAGUETTE ROUNDS. |
BUFFALO WINGS - $9.00
TWELVE MEATY DRUMETTES SERVED WITH CELERY & BLUE CHEESE DRESSING. CHOOSE FROM MILD, MEDIUM, HOT, TERIYAKI OR HONEY BBQ. |
SHRIMP COCKTAIL - $9.00
FIVE JUMBO SHRIMP SERVED WITH HOMEMADE COCKTAIL SAUCE. |
COMBO BASKET - $9.00
ONION RINGS, MOZZARELLA CHEESE STICKS, MUSHROOMS AND ZUCCHINI. SERVED WITH MARINARA SAUCE AND RANCH DRESSING. ITEMS IN COMBO BASKET CAN BE PURCHASED SEPARATELY. |
CHICKEN OR BEEF QUESADILLA - $8.00
A FLOUR TORTILLA STUFFED WITH SEASONED GRILLED MEAT, ONIONS, PEPPERS AND LOTS OF CHEESE. SERVED WITH SOUR CREAM, GUACAMOLE AND SALSA. |
CHICKEN TENDERS - $7.00
FOUR CHICKEN BREAST TENDERS, BREADED AND DEEP-FRIED. SERVED WITH RANCH DRESSING. |
FRUIT & CHEESE PLATTER - $9.00
FRESH SLICED SEASONAL FRUIT WITH ASSORTED CHEESES AND GOURMET CRACKERS. |
SOUPS & SALADS
All of the following selections are accompanied with fresh baked rolls and butter. |
CLASSIC CAESAR - $8.50
ROMAINE LETTUCE, PARMESAN CHEESE, CRUNCHY CROUTONS, TOSSED WITH A CREAMY CAESAR DRESSING. ADD GRILLED CHICKEN - $11.50. ADD GARLIC SAUTÉED SHRIMP - $13.50 |
CHOPPED SALAD - $9.00
TOSSED SALAD GREENS WITH CHICKEN, BLEU CHEESE, BLACK OLIVES, TOMATOES, AVOCADO AND BACON. SERVED WITH A VINAIGRETTE DRESSING. |
SOUTHWEST CHICKEN SALAD - $9.00
MIXED GREENS WITH GRILLED CHICKEN, TOMATOES, MIXED CHEESE OLIVES, AVOCADO AND TOPPED WITH TORTILLA STRIPS. SERVED WITH CHIPOTLE RANCH DRESSING. |
STEAK SALAD - $9.00
ROMAINE LETTUCE TOPPED WITH MARINATED GRILLED SKIRT STEAK, OLIVES, BACON BITS, TOMATOES, BLUE CHEESE CRUMBLES AND RED ONIONS. |
| FRENCH ONION SOUP - $5.00 |
| SIDE SALAD - $2.50 |
| SOUP OF THE DAY - $3.50 |
DRESSINGS
RANCH, THOUSAND ISLAND, BLEU CHEESE, ITALIAN, HONEY MUSTARD, VINEGAR & OIL AND HONEY POPPY SEED. OUR HOUSE DRESSING IS ITALIAN WITH CHUNKS OF BLEU CHEESE. |
ENTREES
The following entrees are served with salad or soup of the day, warm dinner rolls, vegetable of the day and choice of rice or potato of the day. (Ask your server for details) |
T–BONE STEAK* - $18.00
A 16 OZ. T–BONE STEAK GRILLED TO YOUR PREFERENCE. |
RIBEYE STEAK* - $16.00
A 10 OZ. RIBEYE STEAK GRILLED TO YOUR PREFERENCE. TOPPED WITH AN ONION HAYSTACK. |
APPLEWOOD BBQ CHICKEN - $12.50
GRILLED CHICKEN BREAST TOPPED WITH BACON, BBQ SAUCE, AND MELTED CHEESE BLEND. |
GRILLED PORK CHOPS - $13.50
TWO 5 OZ. PORK CHOPS SERVED WITH HOMEMADE APPLE SAUCE. |
CHICKEN ROMANO - $13.00
A CHICKEN BREAST SAUTÉED WITH FRESH MUSHROOMS AND A SPLASH OF SWEET VERMOUTH. TOPPED WITH HAM AND PROVOLONE CHEESE. |
FETTUCCINI ALFREDO - $11.00
ADD GRILLED CHICKEN - $13.00. ADD GARLIC SAUTÉED SHRIMP - $15.00. |
ROTISSERIE CHICKEN - $12.00
1/2 CHICKEN MARINATED IN OUR SECRET SPICES THEN ROASTED TO PERFECTION. |
CATCH OF THE DAY - MARKET PRICE
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS. |
SANDWICHES
Sandwiches are served with lettuce, tomato, red onion and a pickle spear. Comes with your choice of French fries, fresh fruit or cottage cheese. |
TERIYAKI CHICKEN - $8.50
A GRILLED CHICKEN BREAST TOPPED WITH PINEAPPLE AND TERIYAKI GLAZE. |
FRENCH DIP SANDWICH - $8.50
THINLY SLICED PRIME RIB PILED HIGH ON A TOASTED HOAGIE ROLL. SERVED WITH AU JUS. ADD CHEESE FOR $.25 |
CALIFORNIA BURGER* - $8.50
CHOICE GROUND BEEF PATTY GRILLED TO ORDER AND TOPPED WITH GRILLED RED ONIONS, MONTEREY JACK AND GUACAMOLE. |
GRILLED CHICKEN SANDWICH - $8.00
A MARINATED GRILLED CHICKEN BREAST SERVED ON A TOASTED KAISER ROLL. TRY IT BBQ STYLE. ADD CHEESE FOR $.25 |
CLASSIC HAMBURGER* - $8.00
CHOICE GROUND BEEF PATTY GRILLED TO ORDER, SERVED ON A TOASTED KAISER ROLL. |
PGP CLUB SANDWICH - $8.75
TRIPLE-DECKER CLUB WITH HAM, TURKEY, BACON, LETTUCE AND MAYONNAISE. |
| ADD CHEDDAR, SWISS, JACK, PROVOLONE, BACON, BBQ SAUCE,
GRILLED ONIONS OR MUSHROOMS FOR $.25 EACH |
| *CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS. |
| DESSERTS |
CHOCOLATE RIDICULOUS - $7.00
A CHOCOLATE BROWNIE TOPPED WITH TWO SCOOPS OF CHOCOLATE ICE CREAM, CHOCOLATE CHIPS, CHOCOLATE SYRUP, WHIPPED CREAM AND A COOKIE. |
| HOMEMADE PEACH COBBLER - $5.00 |
| HOMEMADE APPLE CRISP - $5.00 |
| HOT FUDGE OR STRAWBERRY SUNDAE - $4.50 |
| CHEESECAKE WITH STRAWBERRY TOPPING - $4.75 |
| CHOCOLATE BUNDT CAKE - $4.75 |
| CLUBHOUSE WINE MENU |
BOTTLE/GLASS |
| SPARKLING & BLUSH WINE |
| J. ROGET CHAMPAGNE |
$18.00 / $4.00 |
| BERINGER WHITE ZINFANDEL |
$15.00 / $4.00 |
| WHITE WINE |
| STONE CELLARS CHARDONNAY |
$15.00 / $4.00 |
| ECCO DOMANI PINOT GRIGIO |
$20.00 / $6.00 |
| CHATEAU ST. MICHELLE RIESLING |
$20.00 |
| WOODBRIDGE CHARDONNAY |
$16.00 |
| MERIDIAN CHARDONNAY |
$22.00 |
| RED WINE |
| STONE CELLARS MERLOT |
$15.00 / $4.00 |
| STONE CELLARS CABERNET |
$15.00 / $4.00 |
| BLACK SWAN SHIRAZ |
$16.00 / $5.00 |
| STERLING MERLOT |
$28.00 |
| BLACKSTONE MERLOT |
$34.00 |
| CHATEAU ST. MICHELLE CABERNET |
$26.00 |
| RAVENSWOOD ZINFANDEL |
$20.00 |
| LIQUORS AND BREWS |
|
| DOMESTIC BEER |
$3.25 |
| BUDWEISER |
|
| BUD LIGHT |
|
| COORS LIGHT |
|
| MILLER LITE |
|
| MICHELOB ULTRA |
|
| O’DOULS |
|
| IMPORTED BEER |
$3.50 |
| CORONA |
|
| HEINEKEN |
|
| FOSTER'S |
|
| BECK'S |
|
| SMIRNOFF ICE |
|
| FAT TIRE |
|
| BOURBON |
|
| HOUSE (TEN HIGH) |
$3.75 |
| CANADIAN CLUB |
$4.75 |
| CROWN ROYAL |
$4.75 |
| JACK DANIEL'S |
$4.75 |
| JIM BEAM |
$4.75 |
| JOHN JAMESON |
$4.75 |
| SEAGRAM'S 7 |
$4.50 |
| SEAGRAM'S V.O. |
$4.50 |
| SOUTHERN COMFORT |
$4.75 |
| WILD TURKEY 101 |
$4.75 |
| VODKA |
|
| HOUSE (BARTON'S) |
$3.75 |
| ABSOLUT |
$4.75 |
| GREY GOOSE |
$5.00 |
| STOLI |
$4.75 |
| GIN |
|
| HOUSE (BARTON'S) |
$3.75 |
| BEEFEATER |
$4.50 |
| TANQUERAY |
$4.75 |
| SCOTCH |
|
| HOUSE (STUART'S) |
$3.75 |
| CHIVAS REGAL |
$5.00 |
| DEWAR'S |
$4.50 |
| GLEN LIVET |
$4.50 |
| J.W. BLACK |
$4.75 |
| TEQUILA |
|
| HOUSE (MONTEZUMA) |
$3.75 |
| CUERVO GOLD |
$4.75 |
| PATRON |
$5.00 |
| RUM |
|
| HOUSE (BARTON'S) |
$3.75 |
| BACARDI |
$4.50 |
| CAPTAIN MORGAN |
$4.75 |
| MALIBU |
$4.75 |
| MYER'S DARK |
$4.75 |
| LIQUEURS & BRANDIES |
|
| AMARETTO DISARONO |
$5.00 |
| APPLE PUCKER |
$4.75 |
| BAILEY'S |
$4.75 |
| COURVOISIER |
$5.00 |
| CRÉME DE MENTHE |
$5.00 |
| DRAMBUIE |
$5.00 |
| GOLDSCHLAGER |
$5.00 |
| GRAND MARNIER |
$4.75 |
| HENNESSY |
$5.00 |
| JAGERMEISTER |
$5.00 |
| KAHLUA |
$4.75 |
| KORBEL BRANDY |
$3.75 |
| MARTELL |
$5.00 |
| MIDORI |
$5.00 |
| PEPPERMINT SCHNAPPS |
$4.50 |
| PEACH SCHNAPPS |
$4.50 |
| RUMPLE MINZE |
$5.00 |
| SLOE GIN |
$4.50 |
| Each reserved table has a $5 per person minimum food charge. For groups of 6 or more, 18% gratuity will automatically be added to the check. |
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